Short Rib
A jalapeño-infused tequila sour with lime juice, simple syrup, and pomegranate molasses. It is tart, sweet, and moderately strong at about 13% ABV.
Steps
5
Shake all the ingredients with ice, then strain into a coupe. No garnish.
Total liquid~110 g
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Volumen187 ml
Strength13 % vol. de alcohol
Alcohol24 ml (19 g)59 ml de vodka (40 %)2 shots (de 30 ml)
Sugar21 g (11.2%)5 terrones de azúcar
Acidity0.79%
Sweet vs sourSweet
Phil Ward (2008)
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Short Rib