Pearls before Swine
A gin sour with lemon juice, orgeat, Greek yogurt, and lemon curd, finished with rose water. It is lightly tart, sweet, and moderately strong at about 15% ABV.
Steps
7
Shake all the ingredients (except the rose water) with ice, then double strain into a coupe. Top with the rose water. No garnish.
Total liquid~95 g
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Volumen177 ml
Strength15 % vol. de alcohol
Alcohol27 ml (21 g)67 ml de vodka (40 %)2 shots (de 30 ml)
Sugar14 g (7.9%)3.5 terrones de azúcar
Acidity0.56%
Sweet vs sourSweet
Joaquín Simó (2009)
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Pearls before Swine